S3FOOD voucher project DP4MI – Digital path for the meat industry
Digital meat production with respect for tradition
GARCÍA NUÑO. EL CHICO S.L. is a traditional Spanish, family-run charcuterie with more than 60 years of experience – and in need of comprehensive automation. This project is a first step towards industry 4.0 technology. The ultimate goal is to modernise, monitor and optimise manufacturing and commercial processes without compromising the charcuterie’s traditional character.
The project is being conducted in collaboration with CTIC Technology Centre.
Duration: 4 months 01/08/2020 - 30/11
Voucher type: exploration
Funded SME: GARCÍA NUÑO. EL CHICO S.L. www.elchicoartesanoscharcuteros.com
This project has received funding from the European Union’s Horizon 2020 Research and Innovation programme, under Grant Agreement nº 824769.
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